Captain Jack's Menu

Captain Jack's, nestled on the waterfront at Naples Marina, offers a menu that celebrates the flavors of Maine with fresh, generous portions and a welcoming atmosphere. The lobster roll stands out as a must-try—succulent lobster meat tucked into a perfectly toasted bun, embodying the coastal charm of the region. For those craving variety, the shrimp tacos deliver a zesty punch, while the Cruzan Voodoo Bucket is a feast for seafood lovers, combining scallops wrapped in bacon, calamari, and bang bang shrimp. Their burger and fries, steak and cheese, and garden and Caesar salads offer balanced, hearty options that suit any appetite. Soups like the French onion bring warmth, and sides such as cheese tater tots and crispy onion rings add a comforting crunch. The specials, like the Seared Ahi and Peanut Chicken Bowls, introduce exciting flavors that complement the traditional fare. With affordable beer specials and a laid-back, waterside vibe, Captain Jack's is both a culinary and social harbor.